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What Top Chef Can Teach You About Time Management

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Hi Chea,
 
I met my long lost Italian brother a few weeks ago.
 
Well ... he's not really my brother.
 
And .... I'm only a quarter Italian.
 
But he DID teach me how to make pasta! 
 
He even taught me how to make tomato sauce I didn't hate (is it just me, or are chunky tomatoes the worst?)
 
I mean, can't you see the resemblance between us?
 
And that's not even the reason I call him my long-lost-brother.
 
This guy has so much heart and hustle - it's like we were separated at birth. 
 
Fabio Viviani, former Top Chef contestant, restaurateur, chef, and overall badass, came to my house, and we got down to business about how he's blown up on the cooking scene.
 
He now has 5 restaurants in over 3 cities. 
 
He's starting more restaurants.
 
He's everywhere in the press.
 
He's all over social media.
 
He has his own cookware line.
 
He's publishing books.
 
He's creating apps.
 
This man has only been in the United States for a few years and he is crushing it.

And he's expecting a baby this fall! 
 
Because I'm working on my book launch right now, and things are ramping up here for me, I wanted to pick his brain about how he juggles everything he does.
 
I share his success not to overwhelm you, but for you to see what is possible. You won't believe how much more powerful you'll feel when you complete this episode.
 
Watch or listen to our full interview (and a bonus clip of us making homemade pasta together - amazing!) on Episode 218 Top Chef Fabio Viviani On Creating Success No Matter What.
 
Forewarning: You'll want to cook Italian food immediately after, so maybe run by the store first and get some ingredients to have on hand.
 
Let Fabio and I know after you watch the episode whether you tried his pasta recipe and how it turned out. Or what you were most inspired by in the interview (he drops so much wisdom about business as well).
 
Keep after it!
 
 
Lewis Howes
 
 
 
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